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The Blog

( Catch latest news & hacks related to travel ).

Must try dishes in Lakshadweep

Must try dishes in Lakshadweep

2 February 2024

Lakshadweep Cuisine: 13 Famous Food You Must Savour 


Lakshadweep, India's beautiful archipelago located in the Indian Ocean, is known for its white-sand beaches, turquoise waters, and brilliant coral reefs. Beyond the postcard-perfect scenery, there lies a hidden gem for foodies. Boasting its one-of-a-kind cuisine, Lakshadweep offers a mix of flavours woven with fresh seafood, fragrant spices, and coconutty sweetness. 


And no trip to this paradise is complete without savouring the local delights. So, before you book your Lakshadweep tour package, join me on a journey to discover the 13 famous food of Lakshadweep that will make you lick your fingers and crave more.




Here’s the list of must-try dishes in Lakshadweep.


Famous Food of Lakshadweep│Vegetarian

1. Aalu Musakka - An Authentic Veg Delicacy

2. Kallummakaya - Perfect Alternative to Seafood

3. Sevai - Light and Mouthful Dish

4. Kabuli Channa - A Popular Street Food

Famous Food of Lakshadweep│Non-Vegetarian

5. Mas Riha Curry - King of Lakshadweep Cuisine

6. Adukku Pathiri - A Stuffed Treat

7. Squid Fry - Spice Up Your Lakshadweep Trip

8. Tuna Kebabs - Real Essence of Seafood

9. Lobster Thermidor - A Taste of Luxury

10. Coconut Crab Curry - Mix of Meat and Coconut

Famous Food of Lakshadweep│Sweet Dishes

11. Banana Fritters - Sweet and Crunchy

12. Thekka - Traditional Food of Lakshadweep

13. Kinnathappam - Infused with Aroma of Cardamom

Gear Up For A Delicious Lakshadweep Trip!

Famous Food of Lakshadweep│Vegetarian



If you are looking for pure vegetarian food in Lakshadweep, then Aalu Musakka is your thing. This vegetarian dish is a celebration of fresh local produce. To prepare this, eggplant slices are fried till golden and then topped with a spicy potato masala. The end product is a visual and flavourful journey that will tantalise your taste buds.



While its delicious seafood is one of the top reasons to visit Lakshadweep, you might be a vegetarian looking for an alternative. If so, try out Kallummakaya  – a popular food of Lakshadweep for vegetarians. It's made with thinly sliced breadfruit marinated in spicy coconut milk, then pan-fried. The result is a delightful combination of meaty texture, little sweetness, and a hint of spice. If you are a vegetarian looking for a delicious alternative to seafood, Kallummakaya is a must-try.



Looking for a light meal that can keep you full with just one bowl? Go for sevai. These exquisite rice noodles are an integral part of Lakshadweep cuisine. Sevai is a warm and adaptable dish stir-fried with veggies or served in a light coconut milk broth. You can savour it anytime whether in breakfast, lunch or dinner. Try it with a spoonful of freshly grated coconut for an added burst of Lakshadweep flavour.



Don't be fooled by the simple name. This famous food of Lakshadweep offers a humble yet extraordinary taste. To make this, soaked chickpeas are boiled with spices like cloves, cardamom, and black pepper. Try it and be absorbed by the aromatic tastes that will leave you craving more.


ALSO READ: Your ultimate travel guide for Lakshadweep


Famous Food of Lakshadweep│Non-Vegetarian



The undisputed king, Mas Riha Curry is a mix of exotic flavours. To prepare this delicious recipe, tender chunks of tuna or mahi-mahi are simmered in a fragrant coconut milk broth infused with turmeric, chilli peppers, and curry leaves. This is one of the most famous foods of Lakshadweep. 


Make sure you try it on your visit to the Islands. With every bite, you will feel an explosion of savoury, spicy, and creamy goodness. Best enjoy it with fluffy rice or chewy appams.



Here’s another must-try dish of Lakshadweep, crafted with local ingredients. ready to delight your taste buds with a delicious treat called Adukku Pathiri. This tasty delight is a layered rice bread made from a blend of rice flour, coconut, and spices. To prepare this, thin layers of rice dough are carefully stacked, and baked to golden brown perfection. It is then stuffed with cooked chicken and seasonings. 


Adukku Pathiri is a must-try food of Lakshadweep, best enjoyed with curry or chutney. Try it for a delightful experience of the region's distinctive flavours.



If you are a fan of Squid Games, get ready for  Squid Fry – a delicious food in Lakshadweep. This beloved dish is popular among seafood enthusiasts and takes centre stage in the Lakshadweep culinary scene. Enjoy the mouthwatering delight of this pan-roasted squid with aromatic spices. The crispy and tender textures, along with a flavourful touch of the spices, make it a must-try dish.



If you are a seafood lover, you’ll never regret relishing juicy Tuna Kebabs. After a day trip to popular tourist places in Lakshadweep, these expertly grilled delicacies will please your taste buds. These kebabs are soaked in a blend of yoghurt, spices, and lime juice, offering a smoky flavorful delight that melts in your mouth with every bite. Looking for more spark? Dip them into a tangy mint chutney for a refreshing burst! 



Craving French cuisine amid the breathtaking background of Lakshadweep's beaches? Treat yourself to Lobster Thermidor, Lakshadweep's version of the traditional French dish. Freshly caught lobster is carefully cooked and covered in a creamy bechamel sauce made with cheese and a hint of cognac. And you’ll get to savour an extravagant masterpiece that will please your palette. Trust me you’ll ask for more.



Can you think of a dish that combines fresh coconut with juicy meat? If not here it is - Coconut Crab Curry – a delightful fusion of crab meat, grated coconut, and aromatic spices. This exotic dish is an authentic Lakshadweep food. The crab meat is simmered in a spicy curry prepared with coconut milk, chillies, and spices. The unique flavour and texture are a feast for your adventurous taste buds.


Famous Food of Lakshadweep│Sweet Dishes



Want something sweet? Try Banana fritters. This sweet treat perfectly captures the essence of Lakshadweep. Ripe bananas are coated in a light batter and deep-fried until golden and gooey. Sprinkle these crispy golden fritters with honey or jaggery syrup for an extra touch of sweetness, and enjoy them warm for the ultimate comfort food experience.



Thekka stands out as a quintessential food in Lakshadweep cuisine. It features grated coconut roasted with jaggery and spices, resulting in a delightful caramelised fudge.  You can enjoy this delectable delicacy as an exclusive dessert. You can also serve it as a sweet addition to appams or as a savoury accompaniment with curries.



Kinnathappam, a delightful traditional dessert from Kerala, is a steamed sweet rice cake that captures the essence of South Indian flavours. Made with rice flour, jaggery, coconut, and a hint of cardamom, it offers a perfect blend of sweetness and aromatic richness. You can easily find this soft and spongy treat in Lakshadweep. Often adorned with coconut shreds, Kinnathappam is a cherished part of festive celebrations.


Gear Up For A Delicious Lakshadweep Trip!


Planning for a trip to Lakshadweep? These must-try dishes of Lakshadweep will not only satisfy your taste buds but also connect you to the island's rich natural beauty and indigenous ingredients. These delicacies are a delicious expression of the local culture. 


Are you ready to savour the famous food of Lakshadweep? Book Cordelia Cruise to Lakshadweep Package with Holidays Crowd for a flawless vacation and forget worrying about ticket, transportation and entry permit.


FAQs related to Lakshadweep Cuisine


Q. Which are the famous restaurants in Lakshadweep?


A. Here’s the list of popular places to eat in Lakshadweep:


  • Lagoon Restaurant on Kadmat Island

  • Island Breeze Restaurant on Kavaratti Island

  • Cafe Arabian Sea on Kavaratti Island

  • Agatti Island Beach Resort Restaurant on Agatti Island

  • SeaShells Restaurant Agatti Island

  • Bangaram Island Resort Restaurant on Bangaram Island


Q. What is the traditional drink of Lakshadweep?


A. Alcohol is banned in Lakshadweep. But, don’t worry. Try three traditional drinks of Lakshadweep that will keep you refreshed.


  • Kurumba: It’s a sweet drink from Lakshadweep made from coconut tree sap. Its refreshing sip brings the local island vibes right to your palate.


  • Tangy Solkadi: This tangy drink is a lively mix of coconut milk, kokum (a dark purple fruit), and spices from Lakshadweep. It's a unique and refreshing drink that captures the coastal feel of the islands.


  • Nariyal Pani: Try Nariyal Pani, the pure coconut water from Lakshadweep's shores. It's more than just a drink; it's a direct taste of the calm and beauty of the islands.


Q. What is the traditional dessert of Lakshadweep?


A. Kilanji is a popular dessert in Lakshadweep. It’s a desi twist on the classic French crepe, featuring a crispy texture from a rice and egg batter. Enjoy it with a sweet coconut milk, banana, and jaggery accompaniment for a quick fix to your sweet cravings.

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